You know it was a good experience when months later you are still thinking about it and need to apologize for not writing the review sooner!! Our family of 4 adults had dinner at Soace220 in September. My dad really wanted to go (being a lover of space) so when we got a reservation he was so excited and I must say it did not disappoint. The food was delicious, atmosphere was really cool (not ridiculous or over the top), but what stood out the most was the service. Or server was Amber and she was amazing. Professional and personable with a true gift for building a lasting memory and guest relationship in just one short visit. I even shared with her that in my opinion, her service paralleled that of Disney cruise line wait staff. I can only imagine how good she is with families based on how great her service was for 4 adult children. Needless to say the experience was great and we would totally go again! We are avid users of the in app cast compliments but since she is a third party cast member I wanted to make sure to get her a review out here (sorry it took so long). We would ask for her every time and hope we see her again! Also on a side note, the drinks are very well themed, options for everyone, and we have even tried out making some at home!
Overview
Walking into Space 220 Restaurant feels like sneaking onto a futuristic space elevator and blasting off from EPCOT. I’ve eaten here twice now while visiting friends in Orlando, and both times the illusion was so good that my phone stayed in my pocket for a full ten minutes. That almost never happens. The location at 1382 Avenue of the Stars, Orlando, FL 32836, United States is easy to spot once you’re inside the park, but nothing prepares you for the transition from a quiet waiting area to a dining room that looks like it’s floating above Earth.
The whole experience is built around a digital launch sequence that takes about a minute. Cast members, who are basically performers in this case, walk you into a small elevator-style room. The screens slowly transform the floor-to-ceiling walls into a soaring view of the planet below. It’s not just a screen saver loop either. Disney Imagineering has said in interviews that the animations are custom rendered in real time, and you can see satellites drifting past, astronauts waving, and even space stations rotating in the distance. According to Disney Parks Blog, the system uses multiple synchronized 4K displays, which explains why the movement feels fluid instead of jerky.
I went for lunch on my first visit and ordered the short rib sliders and a “Mission to Mars” cocktail. The menu leans upscale American with playful names, and portions are more filling than the sci-fi theme might suggest. A registered dietitian friend of mine later pointed out that many of the entrees hover around 700-900 calories, which is actually moderate for a theme park table-service spot. The second time, I splurged on the filet mignon and a dessert flight, which came with tiny versions of cheesecake, chocolate mousse, and a lemon tart. Watching Earth drift below while eating chocolate cake is a weird flex, but I was there for it.
One of the things that surprised me is how consistent the food quality is despite the restaurant’s popularity. I spoke with a server who mentioned that the kitchen follows a centralized prep process used across several Disney signature dining locations. That means sauces, stocks, and base recipes are developed by a corporate culinary team trained under chefs who’ve worked with organizations like the American Culinary Federation. You can taste the structure in the dishes. Nothing is slapped together, even on busy days.
Reviews online back up my experience. Most guests praise the immersive atmosphere first, then the menu variety, and finally the service. The only recurring complaint I’ve seen is price. Entrées typically start in the mid-$30 range for dinner, and specialty drinks can run $18 or more. It’s fair to say you’re paying for the show as much as the steak, and that’s a limitation worth acknowledging if you’re on a tight budget.
From a practical standpoint, reservations are almost mandatory. I tried once to walk up around 2 p.m. and was quoted a two-hour wait. Using the My Disney Experience app to snag a table a few days ahead is the method I’ve found most reliable. As for seating, there’s a lounge area and a main dining room. The lounge is slightly cheaper and perfect if you want to share plates, while the dining room gives you the best uninterrupted view of the digital windows.
Between the animated orbital views, the polished menu, and the sheer novelty of the experience, it’s easy to see why this place has become a must-do for EPCOT visitors. It isn’t everyday dining, but it’s the kind of restaurant that sticks in your memory long after you’ve left Orlando.
Good to know
Service options
âś“ Onsite services âś“ Dine-in âś“ Delivery âś“ TakeoutHighlights
âś“ Great beer selection âś“ Great cocktails âś“ Great dessert âś“ Great wine listPopular for
âś“ Lunch âś“ Dinner âś“ Solo diningAccessibility
âś“ Wheelchair accessible entrance âś“ Wheelchair accessible parking lot âś“ Wheelchair accessible restroom âś“ Wheelchair accessible seating âś“ Assistive hearing loopOfferings
âś“ Alcohol âś“ Beer âś“ Cocktails âś“ Coffee âś“ Comfort food âś“ Hard liquor âś“ Organic dishes âś“ Small plates âś“ Vegetarian options âś“ WineDining options
âś“ Lunch âś“ Dinner âś“ Dessert âś“ Seating âś“ Table serviceAmenities
âś“ Bar onsite âś“ Restroom âś“ Wi-Fi âś“ Wi-FiAtmosphere
âś“ Casual âś“ Trendy âś“ UpscaleCrowd
âś“ Family-friendly âś“ Groups âś“ LGBTQ+ friendly âś“ Tourists âś“ Transgender safespacePlanning
âś“ Lunch reservations recommended âś“ Reservations required âś“ Dinner reservations recommended âś“ Accepts reservations âś“ Usually a waitPayments
âś“ Credit cards âś“ Debit cards âś“ NFC mobile payments âś“ Credit cardsChildren
âś“ Good for kids âś“ Has changing table(s) âś“ High chairs âś“ Kids' menuParking
âś“ Paid parking lot âś“ ParkingPhotos
Location
Reviews
This was the best dining experience we’ve had in a very long time. First and foremost, the service was absolutely incredible. Our server was Alessio, and he did an incredible job. Very attentive, great suggestions, and truly went the extra mile to make our families experience top tier. The restaurant itself is so cool, from check-in, the elevator ride, to the design of the dining area.. it really makes you feel like you’re “out of this world” The food was solid, great options for both adults and kids. We ordered a ton of stuff, strongly recommended the blue moon cauliflower 10/10, beef carpaccio 8/10, braised short rib with cheddar grits and veggies 9/10, I don’t love carrot cake but the carrot cake was truly one of the best cakes I’ve ever had 10/10, and the cosmic cheese cake 10/10. Also, I’m not much of a drinker or a tequila fan, but I had 2 of the sunspot drinks 838189391/10. If I wasn’t a light weight I would’ve had 2 more. This was a great way to end our Disney trip, and again I want to stress how positively our service impacted our experience.
*reservation recommend* Definitely a must try restaurant in EPCOT. The outer space theme is a perfect setup for adults and kids to enjoy the meal in a unique experience. Once you enter, you will receive a ticket for “space shuttle”. Then enter for “lift off”. I feel it’s a ride itself. Then the door open to the dining area with panoramic view of outer space. You can see some rockets and astronauts floating. The food is actually good. I like my miso salmon. Soft and flavorful. Brussels sprouts is a must try. Calamari and cauliflowers are good too. The service is great. From entering the restaurant to lift off to the dining area. Everyone is attentive and helpful. The restaurant is clean and spacious.
you haven’t been to Space 202 yet, buckle up—because this place is an experience. I’m talking ride-level energy but with the kind of food that makes you remember you’re actually here for a meal. First of all… Michelle is an absolute star. And CLAIRE is hilarious and so amazing at recommendations! The kind of server who makes you feel like they’re guiding you through a cosmic adventure instead of just taking your order. Friendly, sharp, funny—both are the real MVP of the place. Now the food? Get. The. Salmon. Perfectly cooked, flaky, and packed with flavor. And don’t even think about skipping the calamari—crispy, tender, and honestly one of the best I’ve had anywhere in the galaxy. And the new tequila drink? WOW. It’s smooth, bright, and dangerously easy to love. I told Michelle it’s like being on a ride and having dinner at the same time—thrilling, fun, and totally delicious. Space 202 is where flavor meets adventure, and Michelle makes the whole journey unforgettable. Ps real ones know this is apart of the drinking around the world
Space 220 was such a cool experience! The whole “dining in space” theme is super fun and really well done — from the elevator ride up to the view of Earth out the windows, it totally feels like you’re eating on a space station. I started with the Starry Calamari, which was crispy and flavorful, not greasy at all. The M87 Pork Tenderloin was amazing — tender, perfectly cooked, and the prosciutto and sage gave it a great savoury flavour. The sweet potato hash and mustard sauce tied everything together perfectly. For dessert, the Strawberry Saturn was light, creamy, and the perfect sweet ending. Service was excellent — friendly, quick, and they really made the experience feel special. Overall, an awesome meal in a super unique setting. Definitely worth checking out if you’re at EPCOT!
The space atmosphere was amazing and entertaining! The food was equally beautiful and delicious. One of the best filets I’ve ever had. Charles was our server and he made the night. He was personable, funny and intuitive to our needs! Charles made the night! Taylor is an incredible manager and we are so grateful he told us about Charles birthday so we could celebrate him.
My favorite restaurant in all of Disney for the food!! Loved the beet salad and filet. My kids liked their menu options as well. My daughter ate the spaghetti and son the salmon. Desert for kids was great as well. Jello with gummies or a hot chocolate ice cream melt away experience.
Made reservation way in advance to ensure our lunch soot, as this is a very popular dining spot inside Epcot. Upon checking-in, we were handed a ticket to take the elevator to the dining floor. I was so surprised they made the elevator ride like taking a shuttle to space station from earth. The 30s ride feels like we were actually heading to space. Upon entering the dining space, I was blown away by the view. The giant windows with astronauts, earth, space debris and satellites, all looked so cool. We got a brief about the prefix menu. It came with one starter and one entree for $55 per person. Each section had 4-5 choices. Among the starters calamari and cauliflower were really good. The shrimp tacos looked and tasted bland. For entree, pad thai was decent. The steak was a huge and tasted good. The salmon the also cooked well. The side of Brussels sprouts was really good. Kid’s chicken tender was pretty basic. I liked the starship lemonade drink. Our server was really friendly. He made several recommendations for us to pick dishes that interested us. But the dishes came out very slowly, 20 mins for starters and 40 minutes for entrees. So despite the amazing view and elevator experience, the food and service fell short of expectations, for the extremely costly dining price.